Recipes & Ideas

Genevieve's Saffron & Orange Vinaigrette

Crisp Bacon & Fig Salad

Pan-fry some good quality bacon until crisp and drain on paper towels. Make a salad with fresh, red figs, cherry tomatoes, crumbled goats cheese and basil leaves.

Drizzle with Genevieve’s Saffron & Orange Vinaigrette.


Spicy Sausage Salad

Pan-fry some spicy Spanish sausage till crisp and drain on paper towels. Make a salad with fresh rocket or cress, cherry tomatoes, crumbled feta and jumbo black olives.

Top with Genevieve’s Saffron Vinaigrette and a good grind of black pepper.


Also serve....

  • a dressing for carrot and beetroot salad
  • a marinade for chicken
  • a sauce for white, fleshy, steamed or seared fish
  • drizzled over avocado and fresh mozzarella
  • a dressing for goats cheese and prosciutto salads
  • drizzled over freshly, hot smoked-salmon

Buy yours now