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All Genevieve’s products are free of preservatives and full of exquisite flavour. Extended shelf life is gained through unique cooking technique rather than adding anything unnatural. Wherever possible they are also gluten free.
Enjoy products from New Zealand's most awarded pate manufacturer!
For more information visit www.genevieves.co.nz

In its simplest form, Knækbrød is a seeded crackerbread originally made in Scandinavian countries as a substitute for bread during the colder months. Our Knækbrød have no artificial flavourings, dairy, sugar or yeast, just the natural flavours & oils from the seeds and a touch of sea salt. 
For more information visit www.linesknaekbrod.co.nz