We provide not only the freshest gourmet available, but award-winning too!  Here are just some of the awards our brands have collected.

NZ Food Producer Awards

2018 Winner for the
Mahurangi Oyster Mousse

Auckland Business Awards

2013 Winner of Research and Development, for the Chicken and Duck parfait range.
2014 Finalist for Emerging Business and Innovation.
2016 Finalist for Emerging Business and Innovation.

New Zealand Food Awards

2014 Winner for Quality & Safety
2015 Finalist for Quality & Safety
2016 Finalist in Gourmet

New Zealand Innovation Awards

2015 Winner of the Food and Beverage section
This was noteworthy as other finalists included huge food giant Fonterra

Cuisine Artisan Awards

2012 Winner for the Original Chicken Liver Parfait